Pork Liempo are breaded in panko breadcrumbs and served with a creamy mushroom sauce.

Generous portions of marinated tender pork belly grilled to perfection. Served with toyomansi dipping sauce, atchara and steamed fresh veggies.

Tender pork belly slice, fried until crispy. And served with our kare-kare sauce and a very good balanced of vegetables.

Filipino pork dish deep-fried to golden perfection. Served with sarsa, vinegar and soy sauce dipping sauce.

A pork dish that features both tender and juicy pork in a tasty, savory and citrusy sauce.

A Filipino-Chinese dish is made of slow cooked braised pork hock seasoned with just light soy with sugar, and slight licorice taste from the star-anise.

Made from pork meat, bell pepper and spices. This sisig was grilled, chopped and mixed the authentic kapampangan way. It is also vacuum-packed to seal its freshness and great quality

Super moist and flavorful thinly sliced pork that has been marinated in soy sauce and spices and then pan-fried. Add with egg and garlic rice,

These baby back ribs allow you to enjoy the sweet, savory, tangy magic of Filipino pork barbecue flavor.

Super juicy boneless fried chicken quarter legs. Served with classic mushroom gravy.

Breaded chicken wing section that is generally deep-fried, then coated or dipped in a sauce Flavors: Classic Honey Glazed Soy Garlic

Made with crispy fried chicken fillet, carrots, spring onion, and cream is comfort food at its best!

Marinated in soy sauce and citrus juice and then braised in tomato sauce, this Kapampangan-style stew is full of tangy and savory flavors.

Made with tender chicken breasts, flavorful ham, tangy cheese, and a crisp panko finish. And to polish it off it's highlighted with a creamy garlicky white sauce to finish. Absolutely delicious!

Homemade chicken strips marinated in buttermilk, then fried to crispy golden brown.

This chicken Filipino stew is loaded with vegetables, beans, and tomato sauce for a hearty meal!

A comforting Filipino stew dish that highlights the natural sweetness and tanginess of fresh tomatoes paired with tender chicken.

A whole chicken, perfectly seasoned, rubbed with secret seasoning mixture, coated with batter, then fried until golden-crispy!

A whole chicken, perfectly seasoned, rubbed with a garlic- Butter mixture, then baked until golden-crispy

It is a rich, very filling meaty dish. Stewed with tomatoes, potatoes, olives, bell pepper, and Liver spread.

Filipino beef stew with a rich, peanut-buttery sauce. With a good balance of very tender beef and vegetable.

A grilled slices of beef marinated in soy sauce, vinegar, garlic, and sugar. With egg and garlic rice.

Korean dish comprised of marinated beef, rice, assorted vegetables, an egg, and gochujang sauce.

Tender slices of beef, cooked in a creamy mushroom gravy, with steamed vegetables.

Super moist and flavorful, with tender beef patties smothered in a rich and luxurious mushroom gravy

Braised in citrus juice, soy sauce, onions, and garlic. This classic Filipino beef dish is hearty and tasty.

Filipino stew made with chunks of tender beef, onions, bell peppers, tomatoes, carrots, and potatoes.

Filipino roast beef, topped with mushroom sauce and Buttered Vegetable on the side.

Deep fried Cream Dory & sliced potatoes, served with creamy dipping sauce.

An amazing flavor combination of garlicky, buttery goodness.

Ginger, orange juice, and a touch of butter make an irresistible Japanese-influenced East-West style for these mussels.

A special salmon fillet, baked in the oven under a melted and golden cream cheese crust. With buttered mixed vegetables.

Fried medium cut fish fillet, cooked in our special homemade sweet & sour sauce, together with vegetables.

Perfect pasta dish for holidays, parties, and everyday family dinners. It's hearty and delicious with tasty layers of pasta, sweet-style meat sauce, creamy bechamel, and melty cheese. A sure crowd-pleaser!

Filipino-style Baked Macaroni is the ultimate pasta dish! With sweet, meaty sauce, hearty noodles, and cheesy topping, it's hearty, tasty, and sure to be crowd favorite

A tasty fettuccine pasta dish with chicken in rich and creamy sauce. A perfect dish for any occasions.

A tasty penne pasta dish with Tuna and creamy sauce.

Pasta Carbonara loaded with crisp bacon, sautéed mushrooms, and flavorful cream sauce is a tasty pasta dish the whole family is sure to love.

Filipino Spaghetti is the ultimate comfort food. Made of ground beef, hot dogs, sweet-style sauce, and banana catsup, this pasta dish is a guaranteed party hit.

A Filipino noodles with Lechon Kawali, shrimp, and loaded of vegetables is sure to be a family favorite. Perfect for everyday meals and special ocassions. Pancit Bihon Pancit Canton Pancit Canton-Bihon Pancit Canton-Sotanghon Pancit Miki-Bihon

Tasty Filipino noodle dish with thick rice noodles coated in rich and vibrant sauce and loads of toppings. A sure crowd-pleaser!

Delicious Filipino noodle dish topped with shrimp gravy, shrimp, smoked fish flakes, pork cracklings, and eggs. Hearty and savory, it's perfect as a light meal or anytime snack. And great for any gatherings.

Classic Bolognese sauce is made with beef & pork for a hearty pasta sauce

Cooked in coconut milk mixture with chilies and shrimp paste. And topped with Lechon Kawali and steamed vegetables.

Buttery and flavorful with loads of garlicky goodness.

A stir-fried vegetable dish that is cooked with quail eggs ,meats such as chicken and pork.

Creamy and spicy vegetable dish made of ground pork, diced green beans, winged beans, coconut milk, and chili peppers.

Made with a variety of mixed vegetables flavored with bagoóng, then topped with Lechon Kawali.

Made with mixed vegetables and quail eggs smothered in a rich, creamy sauce.

Indulge in this warm, cheesy tuna baked sushi – the perfect comfort food with a Japanese twist!

Our signature salad. Crunchy, tangy, and delicious summer salad with fruits and veggies. It's served with our special dressing.

Savory filling and a buttery, flaky crust. These meat hand pies make a great snack or party food!

Perfectly cooked, fluffy white rice to make any dish better.

Filipino-style spring rolls made of ground meat filling wrapped in thin crepes called lumpia wrappers. And deep-fried to golden perfection.

The perfect balance of savory garlic, buttery and fluffy rice.